Award-winning american specialties: buttermilk bleu affinée, mezzaluna fontina, red spruce 4-year old cheddar, vintage van gogh gouda & grand cru reserve. offered with crusty baguette slices & crackers, spicy fig & sour cherry jam, glazed walnuts and dried apricots. sided with crusty ficelles, crackers and crisps (served cold)
Serves up to 30
Order by 2:00 pm for next-day orders.
